weekend brunch additions Available Saturday and Sunday from 11:00 am - 3:00 pm. Main menu also available.
Mimosa 5Sparking wine, freshly squeezed orange juice, and orange.
Bloody Mary 8Tito's Handmade vodka, house-made bloody mary mix.
American Breakfast 10.992 eggs any style with your choice of applewood-smoked bacon or sausage, crispy skillet potatoes and your choice of toast.
Breakfast Burrito 11.99Griddled burrito stuffed with chorizo, scrambled eggs, grilled peppers and onions, Cheddar jack, chili aioli, and salsa verde served with crispy skillet potatoes.
Craftsman Omelette 11.99Chorizo, onions, red peppers, green peppers, and Cheddar jack cheese served with crispy skillet potatoes.
Steak and Eggs 14.99Grilled skirt steak with two eggs any style, chimichurri served atop crispy skillet potatoes.
Chilaquiles 11.99Tortilla chips tossed in salsa verde and topped with black bean purée, onions, cilantro, queso fresco, and two sunny side up eggs. Add steak $6.99 or chorizo $2.99
Avocado Toast 9.99Thick-cut grain bread, smashed avocado, cucumber, cherry tomatoes, radishes, and cracked black pepper topped with micro greens served with mixed greens. Add prosciutto for $2.00
Bagel and Lox 10.99Toasted bagel topped with herb cream cheese, house cured salmon lox, red onion, capers and dill served with mixed greens.
Chicken and Waffle 13.99House-made Belgian waffle infused with wheat beer, southern fried chicken, country gravy, sunny side up egg, and fresh chives topped with a spicy maple syrup.