Our private room accommodates up to 50 people and is perfect for birthdays, lunch meetings, work parties, or for whatever reason you're getting together. It includes multiple TVs, your own sound system, and a fully stocked bar. There is also access to our outdoor-roof top patio.
appetizers & trays
New Belgium Shift beer-battered, deep-fried and served with Craftsman buttermilk dressing. Serves 16
New Belgium Shift beer-battered smelt, haddock, and rock shrimp served with horseradish cocktail sauce and tartar sauce. Serves 20
Served with horseradish mustard. Serves 20
Add 3.59 for goat cheese mousse. Serves 20
Served with ranch dressing and hot sauce.
Served with ranch dressing. Serves 20
Seasonal fruit served with whipped honey yogurt. Serves 20
Topped with Parmesean cheese and served with warm pita bread. Serves 20
An assortment of cheese and crackers served with horseradish mustard. Add 3.59 for goat cheese mousse. Serves 20
Portable movie popcorn maker with freshly popped, buttery popcorn. Serves 10
mini sandwiches & sliders
Minimum order of 4 per flavor
with lettuce and caramelized onion
with rosemary-paprika aioli, mozzarella, and spinach
Minimum order of 4 per flavor
with bacon and a spicy sriracha sauce
Grilled chicken, hard-boiled eggs, applewood-smoked bacon, cherry tomatoes, blue cheese, croutons, and fried onions served with blue cheese dressing. Serves 10-12
Mixed greens, cucumbers, kalamata olives, cherry tomatoes, and feta cheese tossed in a red wine vinaigrette. Serves 10-12
Roasted chicken, applewood-smoked bacon, mixed greens, smoked cheddar cheese, and garlic croutons served with a buttermilk dressing. Serves 10-12
Pear, apple, candied walnuts, blue cheese, and mixed greens served with a pear vinaigrette. Serves 10-12
Served with a French baguette. Serves 12-16 Choices of: Carrot Ginger, Tomato, Potato Leek, Chicken Noodle Requests can be accomodated.
Minimum 15 people
Grilled chicken breast with balsamic brown butter sauce.
Grilled flat iron steak served with a mushroom and herb-butter sauce.
House-made meatloaf served with a brown beer butter on the side.
Pasta tossed with marinara sauce and seasonal vegetables. Add 1.99 per person for gluten-free pasta.
Grilled salmon served with herbed crème fraîche.
Haddock hand-dipped in a New Belgium Shift beer batter, deep-fried, and served with a house-made tartar sauce and lemons.
Roasted Potatoes • Mashed Potatoes • Rice Pilaf French Fries • Seasonal Vegetables • Baked Potatoes Roasted Brussels Sprouts • Coleslaw • Mixed Greens
Choose your spud: Fried • Mashed • Roasted • Baked • Smashed Choose your protein (1 included, $1 per each additional): Grilled Chicken • Curried Chicken • BBQ Chicken • Bacon Chili • Ham • Steak • Smoked Salmon • Rock Shrimp Choose your toppings (4 included, $0.50 per each additional): Shredded Cheddar • Blue Cheese • Parmesan Cheese Beer Cheese • Horseradish Mustard • Garlic Butter Herbed Crème Fraiche • Sour Cream • Ranch • Pesto • Chili
Served with caramel and whipped cream. Serves 8-16
Served with crème anglaise and whipped cream. Serves 8-16
Served with berries.
Orange, Cranberry, Pineapple, Grapefruit